Whether it is Syrah from the Rhône in France, or Shiraz from Down Under, this bold beauty delivers aromas and flavors of black and blue fruit, cracked pepper and spice.
Shiraz from warmer climates would deliver a bigger bodied wine, juicier fruit, smooth tannins and secondary spice notes, whilst Syrah from cooler climate would yield less jammy fruit, bolder spices, more earthy complexities and stricter tannins.